Miyabi Kaizen 6 inch Chef's Knife
MIYABI strives for perfection with Kaizen — Japanese for “improvement”. This line of knives combines the best hardening technology with the artistry of traditional Japanese craftsmanship. The resilient core of VG10 super steel is protected by a stunning 64-layer flower Damascus pattern. The knife features exceptional sharpness and durability thanks to its innovative, ice hardening treatment. Then, artisans hand-hone the knife with the historic Honbazuke method. This attention to detail translates into precision cutting. The knife is balanced by a refined D-shaped handle made of black linen Micarta. With a wood-like texture, the comfortable handle won’t slip from your hand and acts as a moisture repellent.
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MIYABI strives for perfection with Kaizen — Japanese for “improvement”. This line of knives combines the best hardening technology with the artistry of traditional Japanese craftsmanship. The resilient core of VG10 super steel is protected by a stunning 64-layer flower Damascus pattern. The knife features exceptional sharpness and durability thanks to its innovative, ice hardening treatment. Then, artisans hand-hone the knife with the historic Honbazuke method. This attention to detail translates into precision cutting. The knife is balanced by a refined D-shaped handle made of black linen Micarta. With a wood-like texture, the comfortable handle won’t slip from your hand and acts as a moisture repellent.
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